Ridgecrest loves pumpkin, so in October we had a contest to see who could make the most delicious pumpkin-based treat! Here’s the winner: Scott’s Pumpkin Pastry Ingredients 2 cups all-purpose f...
The Perfect Pie Crust: Recipe + Tips
There is nothing quite as amazing as the perfect buttery, flaky, pie crust. It really does make or break a pie. The perfect pie crust is a gentle balance between flavor, texture, and ease of handli...
I love bell peppers. If someone told me that I could only eat one food for the rest of my life, I’d pick red bell peppers. When September comes along, you can smell roasted peppers in homes all ove...
There is a major trend happening in the natural health industry with a growing interest in probiotics, digestive bitters, fermented foods, and broths. Rather than being a new, passing fad, it's m...
Fermented honey garlic is one of the best things you can make to help support your immune system, especially during winter. Honey and garlic both have many benefits by themselves, so they are reall...
Have you ever wanted to make your own elderberry syrup? Elderberry syrup is a classic herbal remedy known for its immune-boosting properties and deliciously rich flavor. Packed with antioxidants, v...
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